Sausage elaborated with pork without rind, onion and blood, wrapped in natural pig casing and boiled in homemade broth on low heat for 30 minutes.
Ingredients: Pork jogs, fried onions, caramelized onions, blood, a selection of herbs and salt.
Presentation Formats: Vacuum- packed units of 100 grams.
Expiry: 25 days.
Directions: It can be consumed directly or also cooked, ideal for grilled.