COOKED

Our sausages, after the different production processes, are cooked in homemade broth until the optimum time, guaranteeing its best flavor and texture.

Showing 1–12 of 14 results

5,68

Boiled in natural broth over low heat

Cooked

Black bull

10,13

Natural pig blind padded.

4,10

Natural pig blind padded.

2,72

Boiled in natural broth over low heat.

4,01

Unwrapped in gut, in order to be worked in the kitchen.

Cooked

Cooked gut

4,07

Ideal cooked tripe for the elaboration of the typical “Callos”, in its different culinary versions.

4,22

Boiled in natural broth over low heat

4,22

Boiled in natural broth over low heat.

Cooked

Ham extra

6,16

With a maceration of 72 hours.

5,76

Boiled in natural broth over low heat.

Cooked

White bull

10,74

Natural pig blind padded.

4,31

Natural pig blind padded.

At Can Pistraques we are taking the safety and health of our clients and collaborators very seriously during the covid19 pandemic. That is why in our home deliveries we are working with Integra2. Them, like us, have taken all the necessary measures to avoid contagion from both workers and consumers. Together, and taking all precautions, we will be able to reverse the situation.
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